theroasterie.com
Colombia Huila - San Martin
Colombia Huila - San Martin
Don't forget to pick your preference—ground or whole beans!
Couldn't load pickup availability
Origin: Colombia - Finca San Martin
Region: Huila
Altitude: 2050m
Variety: Bourbon, Double Fermentation
Tasting Notes: Cherry, Raspberry Jam, Tropical Fruit, Dark Chocolate, Syrupy Smooth Finish
Read more about this amazing coffee. Click here for Colombia Article.
*Price is per lb. and product is only sold per lb.
Share

You may also like
GIFT TAGS
-
Gift Tag - Happy Birthday
Regular price $0.25 CADRegular priceUnit price / perSale price $0.25 CAD -
Gift Tag - Happy Mother's Day
Regular price $0.25 CADRegular priceUnit price / perSale price $0.25 CAD -
Gift Tag - Happy Holidays
Regular price $0.25 CADRegular priceUnit price / perSale price $0.25 CAD
Blog posts
View all-
Coffee Myths
Think dark roast packs the biggest caffeine punch? Think again. We are busting the biggest coffee myths floating around Calgary and sharing why our independent Kensington Roasterie stays true to...
Coffee Myths
Think dark roast packs the biggest caffeine punch? Think again. We are busting the biggest coffee myths floating around Calgary and sharing why our independent Kensington Roasterie stays true to...
-
We Rolled the Dice on a New Mountain-Grown Rwan...
Meet our newest single-origin coffee from Rwanda. Grown above 2,000 metres, roasted in small batches in Calgary, and packed with bright lemon candy sweetness and a smooth honey finish.
We Rolled the Dice on a New Mountain-Grown Rwan...
Meet our newest single-origin coffee from Rwanda. Grown above 2,000 metres, roasted in small batches in Calgary, and packed with bright lemon candy sweetness and a smooth honey finish.
-
The Incredible High-Altitude Journey of Our New...
Bolivia may produce only a small amount of coffee, but its high-altitude farms in the Yungas region are creating some of South America's most remarkable specialty coffees. Discover the journey...
The Incredible High-Altitude Journey of Our New...
Bolivia may produce only a small amount of coffee, but its high-altitude farms in the Yungas region are creating some of South America's most remarkable specialty coffees. Discover the journey...